Tasting Notes; Saturday, May 18, 2019….Rose (all day!)

2018 Ameztoi Txakolina Rubentis Getaria, SP Regular Price $24.99 Sale price $19.99 From the Basque region of Spain, this Rosé is made from the grapes Hondarrabi Zuri (50%) and Hondarrabi Beltza (50%). Fresh and bright, slightly effervescent, its tart cherry flavors are cheerful and exuberant. It’s just a delight. 2018 Le Fraghe ‘Rodon’ Bardolino Chiaretto[…]

Tasting notes: Tequila, April 27, 2019

Cimarron Blanco Regular Price $23.99 Sale price $20.99 Cimarrón Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26° Brix. A low-pressure, slow agave roast creates Cimarrón’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast. Fortaleza Blanco Regular Price $52.99[…]

Tasting notes, More Wines for Spring, April 20, 2019

2016 Alberto Loi ‘Theria’ Vermentino del Sardegna Sardinia, Italy Regular Price $24.99 Sale price $19.99 Sardinia really is one of the best places to grow grapes for wine in the world; bright sunshine, rocky soils, dry summers, salty and cooling Mediterranean breezes. This rich Vermentino illustrates that; ripe, lush fruit that still retains acidity making[…]