July 4, 2017 – The French Paradox

Bigger is Better?

Posted on July 4, 2017 by Alison Hill

Wine, despite all the mystery and hoopla, is a consumable commodity. And as such, it is subject to external influences, for instance, the performance of competitive products (beer, spirits, etc.), consumer perceptions, and industry consolidation. Today, I want to take on consumer perceptions and industry consolidation around the topic of size…specifically, are ‘bigger’ wines ‘better’[…]

Cider Tasting – French, English, Spanish and American

Posted on July 4, 2017July 13, 2017 by Alison Hill

Daufresne Poire Cidre, Chermin de Manerbe, France. 4% ABV Tastes of fresh pear fruit, hints of melon and citrus, rustic with a clean pure sweetness, balanced by refreshing acidity. Effervescent and easy to like. Le Brun Organic Cidre, Plovan, France. 4% ABV Slightly sweet, effervescent and refreshing. Its crisp, and lively with a moderate[…]